F&B Cost Controller

We are seeking a detail-oriented and analytical F&B Cost Controller to join our team in Radisson Blu Hotel Ajman. As a Cost Controller, you will play a crucial role in managing and optimizing our organization's financial resources, ensuring efficient cost management across all departments. Develop and implement cost control systems and procedures to monitor expenses and identify areas for improvement Analyze financial data, prepare detailed cost reports, and provide insights to management for decision-making

• Conduct regular inventory counts and reconciliations to maintain accurate stock levels
• Monitor and report on budget variances, recommending corrective actions when necessary
• Collaborate with department heads to develop and manage departmental budgets
• Ensure compliance with company policies, accounting standards, and local regulations
• Prepare and review monthly, quarterly, and annual financial statements
• Assist in the development and implementation of cost-saving initiatives